Ferns
Explanation:
"Ferns are a natural inhabitant of shady areas"
Ferns live in shady areas. So do Oxalis but they do not live in a lot of shade. So Ferns.
Make a claim related to asthma and pollution. Provide data from your research and provide a reasoning to back up your claim.
Your lips or nose could let tiny airborne particles into your lungs. Air quality issues are caused by airborne particles, which include haze, smoke, and airborne dust.
Breathing in microscopic particles puts those who have asthma at more risk. Asthma symptoms may worsen as a result of the particles.
More than 23 million Americans suffer from asthma, a dangerous and potentially fatal chronic respiratory condition, which is connected to air pollution. Air pollution can exacerbate asthma symptoms and precipitate asthma episodes.
In order to lessen the health burden associated with the disease, EPA conducts research on the relationship between air pollution and asthma.
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A)Structural adaptation of seeds
B)Economic and biological importance of seeds.
Answer: A) Structural adaptation of seeds:
1. Sticky and feathery nature.
2. Float in water
3. Survive adverse conditions.
B) Economic and Biological importance of seeds:
1. Rich in proteins, starch and oil reserves.
2. Used as a raw material in industries.
Explanation: A) Structural adaptation of seeds are as follows :
1. Stamens are sticky and feathery for those seeds in which pollination is done by air
2.Water pollinating seeds have hyaluronic layer that do not allows them to get wet in water and their light weight provides them strength to float in water.
3. Some seeds develop sporopollenin layer. which provides them strength to survive the adverse conditions.
B) Economic and Biological importance of seeds are as follows :
1. Some seed contains higher amount of protein content, starch content, oil reserves. which helps in the growth of the growing plants.
2. Seeds are also used in food and chemical industries as raw materials.
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PHYSICAL VS. CHEMICAL CHANGES PRACTICE
20 point to finish all questions, if right 20 more points please help thanks
The molecules remain the same in these processes, and the substance retains its chemical properties. Chemical and physical changes are two fundamental types of changes that occur in matter.
Physical changes refer to changes in the physical properties of a substance, such as its shape, size, or state of matter, without altering its chemical composition. On the other hand, chemical changes involve a rearrangement of atoms or molecules that results in the formation of new chemical substances with new chemical properties.
Physical changes are usually reversible, and the substance retains its identity before and after the change. For example, melting, freezing, boiling, evaporation, and condensation are all examples of physical changes. The molecules remain the same in these processes, and the substance retains its chemical properties.
Chemical changes, on the other hand, are usually irreversible, and the substance undergoes a transformation into a new substance with different chemical properties. Examples of chemical changes include rusting of iron, burning of wood, digestion of food, and fermentation of grapes into wine.
In summary, physical changes affect the physical properties of a substance without changing its chemical composition, while chemical changes result in the formation of new chemical substances with different chemical properties.
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When you look or feel something soft on your skin you are engaging in the process of _____; when you interpret the information and realize it is a feather, you are engaging in the process of _____.
Answer:
blank 1 - sensation
blank 2 - perception
Explanation:
If given: two solutions separated by a semi-permeable membrane. One side is 15% solute and the other is 30% solute. In what direction will water move?
Answer: Water will likely move to the 30% side to balance out the substance.
Explanation: In osmosis, water always move to wherever there is more solutes so that the solution is balanced out with an equal amount of solutes on both sides of the semi-permeable membrane.
Write a paragraph explaining the conflict and the perspectives of the protagonist and antagonist of the short story the strangers that came to town.
Be sure your paragraph
mentions the title and author in the first sentence
briefly summarizes the plot
identifies the main conflict
describes the protagonist’s perspective on the conflict
provides a line of dialogue that the protagonist says to support your idea (text support)
describes the antagonist’s perspective of the conflict
provide a line of dialogue that the antagonist says to support your idea (text support)
includes a closing line to summarize the character’s views
uses correct grammar, punctuation, and spelling
In Ambrose Flack's short story "The Strangers That Came to Town," the plot revolves around the Duvitch family, who are immigrants trying to assimilate into a new community that is initially unwelcoming. The main conflict arises from the clash between the Duvitch family, led by the protagonist Mr. Duvitch, and the prejudiced townspeople, with Tom Corey being the primary antagonist. Mr. Duvitch's perspective on the conflict is that his family deserves to be treated with respect and dignity, regardless of their background or financial status. In a conversation with his son, he says, "We must be patient, my boy, and show them we are good people." On the other hand, Tom Corey, representing the antagonist's perspective, sees the Duvitches as a threat to the community's established order and is unwilling to accept them. He scoffs, "These foreigners have no business coming to our town." Ultimately, the story reveals that both the protagonist and antagonist must confront their own biases and prejudices, as they each learn valuable lessons about empathy, acceptance, and the human experience.
Definition: Meat extract, Yeast extract, Peptone (pepsic, tryptic and papainic), Agar-Agar ,gelatin Please help me necessary
Answer:
Explanation:
Meat extract: Meat extract is a concentrated meat stock that is made by boiling meat in water and then straining out the solids. The resulting liquid is then further processed to produce a thick, flavorful extract that is used as a base for soups, gravies, and other dishes.
Yeast extract: Yeast extract is a natural flavoring made from yeast cells that have been broken down using enzymes or heat. It is commonly used as a flavoring agent in soups, stews, sauces, and other savory dishes.
Peptone: Peptone is a complex mixture of amino acids that is produced by the partial hydrolysis of proteins. It is commonly used as a nutrient source in microbiology and biotechnology applications.
Agar-Agar: Agar-Agar is a gelatinous substance derived from red algae. It is commonly used as a gelling agent in food and pharmaceutical products.
Gelatin: Gelatin is a protein that is derived from collagen, which is found in the connective tissue of animals. It is commonly used as a gelling agent in food products such as jellies, marshmallows, and gummy candies.
genotype that below indicate where is the heterozygous in AA
Homozygotes are people having the genotypes AA and aa (i.e., they have two copies of the same allele). Those who have the genotype Aa are heterozygotes (i.e., they have two different alleles at the A locus).
AA could be heterozygous?A gene region where there are two distinct alleles present. One normal allele and one mutated allele, or two distinct mutated alleles, can make up a heterozygous genotype (compound heterozygote).This is true for polydactyly, achondroplastic dwarfism, and Huntington disease. Heterozygous (Aa) carriers are not healthy individuals. They are affected by the illness in the same way as homozygous dominant (AA) people. being completely normal.For more information on heterozygous gene kindly visit to
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Hemophilia is a recessive, sex linked gene. If a hemophilic woman and a nonhemophilic man have two boys and two
girls, will any of the children be hemophilic? With punnet square
Answer:
Yes, the two daughters will be carriers of the hemophilia gene. Although they may not show any symptoms of the disorder, they may pass it on to their offspring.Which of the following is true of food deserts?
Urban areas with public transportation do not have food deserts.
As long as food is accessible, the location is not considered a food desert.
Low-income residents in rural areas do not face the same obstacles.
Food deserts are often found in low-income areas that lack traditional grocery stores.
The statement "Food deserts are often found in low-income areas that lack traditional grocery stores" is true.'
What are food deserts?Food deserts are areas where people have limited access to affordable and nutritious food, especially fresh fruits and vegetables. This often occurs in low-income areas where there are no grocery stores or other food retailers that offer healthy food options.
Food deserts can be found in both urban and rural areas, and access to public transportation may not necessarily solve the issue. Low-income residents in rural areas may face additional obstacles in accessing healthy food options, such as transportation and distance to grocery stores.
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3. The amount of nitrogen in the soil, water, and air have become unbalanced because
a. fish produce too many nitrates.
b. human beings have destroyed too many plants.
c. human beings use too many fertilizers.
d. human beings grow crops that don't use very many nitrates.
Nitrogen is actually considered the most vital thing for assisting plant growth. Nitrogen is part of the chlorophyll molecule, which gives plant life their green shade and is involved in developing food for the plant thru photosynthesis.
Lack of nitrogen indicates up as familiar yellowing (chlorosis) of the plant.
What are the fundamental motives of nitrogen loss from the soil?Image end result for three The quantity of nitrogen in the soil, water, and air have turn out to be unbalanced due to the fact a. fish produce too many nitrates. b. human beings have destroyed too many plants. c. human beings use too many fertilizers. d. human beings grow crops that do not use very many nitrates.
Nitrogen can be misplaced from agricultural lands via soil erosion and runoff. Losses thru these occasions commonly don't account for a giant portion of the soil N budget, however should be regarded for surface water fine issues.
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ASAP!!!A scientist designed an experiment to test where a plant's matter came from. She
measured the starting mass of a willow tree, the soil, and the container. After five
years, she repeated the measurements and observed that the tree gained 74 kg (164
lbs) but the soil had not changed much at all (only lost 57 g, approximately 0.12 lbs).
1. Use evidence, from the results, to explain that the idea that the mass of a tree
comes from the soil, is incorrect. 2 points
2. Why is it incorrect to say that the tree's mass comes from sunlight? 1 point
3. If the mass of the tree does not come from the soil or sunlight, explain the trees
increase in mass. 2 points
Explanation:
The fact that the soil did not change significantly after five years, while the tree gained 74 kg, suggests that the tree's mass did not come from the soil alone. If the tree had gained all its mass from the soil, the soil would have lost an equivalent amount of mass, which did not occur. Therefore, this evidence suggests that the mass of a tree does not come solely from the soil.
While sunlight is necessary for photosynthesis, which allows the tree to produce glucose, the mass of a tree does not come directly from sunlight. Rather, the tree uses the glucose produced during photosynthesis to build its own tissues, such as leaves, branches, and roots. Therefore, while sunlight is necessary for the tree to grow, it is not the source of the tree's mass.
The tree's increase in mass is primarily due to the process of photosynthesis. During photosynthesis, the tree uses energy from sunlight to convert carbon dioxide and water into glucose, which it then uses to build new tissues. Additionally, the tree may have also taken up nutrients, such as nitrogen and phosphorus, from the soil, which it incorporated into its tissues. However, it's important to note that the majority of the tree's mass comes from the carbon that it takes up during photosynthesis, rather than the nutrients in the soil.
Why are two primers necessary for pcr amplification to work?
Answer:Two primers are utilized, one for each of the complementary single strands of DNA released during denaturation. The forward primer attaches to the start codon of the template DNA (the anti-sense strand), while the reverse primer attaches to the stop codon of the complementary strand of DNA (the sense strand).
Explanation:
A gene is a segment of DNA that determines all of part of a trail. How does the nucleotide sequence of a gene compare
to that of an entirely different gene ?
Answer:
Explanation:
The nucleotide sequence of a gene can be very different from the nucleotide sequence of an entirely different gene. Each gene has a unique sequence of nucleotides that determines the specific instructions for making a particular protein or RNA molecule. The sequence of nucleotides in a gene determines the order of amino acids in the protein or the sequence of bases in the RNA molecule. This sequence of nucleotides can vary widely between different genes, even within the same organism. However, there may also be similarities or conserved regions between genes that encode similar proteins or have similar functions, indicating a shared evolutionary history. In general, the nucleotide sequence of a gene is specific to that gene and is distinct from the nucleotide sequence of any other gene.
A food web is an example of a ____— something that “shows” us something that we may not be able to observe on our own.
A. Model
B. Process
Food webs show us the “web” of feeding relationships in an ___.
A. Community
B. Ecosystem
C. Food web
which is a community or group of living things called ___?
A. Organisms
B. Plants
C. Plants and animals
These living things interact with each other and with their what?
A. Community
B. Forest
C. Environment
Before we look at how a food web works, let’s look at some of the parts that make it up. An autotroph is an organism that is also called what?
A. Primary producer
B. Consumer
C. Primary consumer
Autotrophs obtain their energy from non-living or what sources ?
A. Abiotic sources
B. Biotic sources
C. Organic sources
Like soil and air or the what?
A. Surrounding plants
B. Sun
C. Surrounding animals
All life, including humans, depend on primary producers. Primary producers such as algae or?
A. Plants
B. Fish
C. Rabbits
They depend on what?
A. Sun
B. Soil
C. Beach
This happens so they can go through the process of what?
A. Photosynthesis
B. Cellular respiration
C. Digestion
Using carbon dioxide and what ?
A. Oxygen
B. Glucose
C. Water
Where is the energy from?
A. Sun
B. Soil
C. Nuclear fushion
These organisms must then go through process of what?
A. Cellular respiration
B. Photosynthesis
C. Digestion
What is a carbohydrate?
A. Glucose
B. Bread
C. Sucrose
A heterotroph, also known as what?
A. Producer
B. Consumer
C. Organism
What is in a food web that can be on land and water plus flows through a ecosystem?
A. Energy
B. Food
C.organism
It flows from the what?
A. Primary producer
B. Primary consumer
Through the what ?
A. Producers
B. Consumers
What things are like fungi and bacteria and they are important in the food web, as well.
A. Predators
B. Prey
C. Decomposers
They break down or what?
A. Decompose
B. Digest
C. Erode
This is important, as,by breaking down the remains of once- living things, the ___ that were within dead objects are recycled in some way.
A. Nutrients
B. Soil
C. Leaves
Each step on a food web is called what?
A. Trophic level
B. Trophy
C. Tropism
With what?
A. Primary consumer
B. Primary producers
Always making up the first level and is what?
A. Secondary producers
B. Consumers
And what other thing is occupying the other levels?
A. Secondary consumers
B. Consumers
You should be to remember the ten percent rule: on average about 10% of the what?
A. Energy
B. Nutrients
C. Water
That means a primary producer has what amount of % of the energy?
A. 100%
B. 50%
C. 10%
D. 1%
A first level consumer will only gain about how much % of the energy from that primary producer?
A. 100%
B. 50%
C. 10%
D. 1%
A second level consumer- a consumer that eats a first level consumer- will gain only what amount of % of the energy from that first level consumer?
A. 50%
B. 10%
C. 1%
This is a drop down quiz on food webs for my bio class. Please help me before tonight !
Answer: Key points:
Producers, or autotrophs, make their own organic molecules. Consumers, or heterotrophs, get organic molecules by eating other organisms.
A food chain is a linear sequence of organisms through which nutrients and energy pass as one organism eats another.
In a food chain, each organism occupies a different trophic level, defined by how many energy transfers separate it from the basic input of the chain.
Food webs consist of many interconnected food chains and are more realistic representation of consumption relationships in ecosystems.
Energy transfer between trophic levels is inefficient—with a typical efficiency around 10%. This inefficiency limits the length of food chains.
Introduction
Organisms of different species can interact in many ways. They can compete, or they can be symbionts—longterm partners with a close association. Or, of course, they can do what we so often see in nature programs: one of them can eat the other—chomp! That is, they can form one of the links in a food chain.
In ecology, a food chain is a series of organisms that eat one another so that energy and nutrients flow from one to the next. For example, if you had a hamburger for lunch, you might be part of a food chain that looks like this: grass
→
→right arrow cow
→
→right arrow human. But what if you had lettuce on your hamburger? In that case, you're also part of a food chain that looks like this: lettuce
→
→right arrow human.
As this example illustrates, we can't always fully describe what an organism—such as a human—eats with one linear pathway. For situations like the one above, we may want to use a food web that consists of many intersecting food chains and represents the different things an organism can eat and be eaten by.
In this article, we'll take a closer look at food chains and food webs to see how they represent the flow of energy and nutrients through ecosystems.
Autotrophs vs. heterotrophs
What basic strategies do organisms use to get food? Some organisms, called autotrophs, also known as self-feeders, can make their own food—that is, their own organic compounds—out of simple molecules like carbon dioxide. There are two basic types of autotrophs:
Photoautotrophs, such as plants, use energy from sunlight to make organic compounds—sugars—out of carbon dioxide in photosynthesis. Other examples of photoautotrophs include algae and cyanobacteria.
Chemoautotrophs use energy from chemicals to build organic compounds out of carbon dioxide or similar molecules. This is called chemosynthesis. For instance, there are hydrogen sulfide-oxidizing chemoautotrophic bacteria found in undersea vent communities where no light can reach.
Autotrophs are the foundation of every ecosystem on the planet. That may sound dramatic, but it's no exaggeration! Autotrophs form the base of food chains and food webs, and the energy they capture from light or chemicals sustains all the other organisms in the community. When we're talking about their role in food chains, we can call autotrophs producers.
Answer:
1. A (Model)
2. B (Ecosystem)
3. C (Plants and animals)
4. C (Environment)
5. A (Primary producer)
6. A (Abiotic sources)
7. B (Sun)
8. A (Plants)
9. A (Sun)
10. A (photosynthesis)
11. C (water)
12. A (Sun)
13. A (Cellular respiration)
14. A (Glucose)
15. B (Consumer)
16. A (energy)
17. A (Primary producer)
18. B (Consumers)
19. C (Decomposers)
20. A (Decompose)
21. A (nutrients)
22. A (Trophic level)
23. A (Primary consumers)
24. A (secondary producers)
25. B (consumers)
26. A(energy)
27. A (100 %)
28. C (10 %)
29. B (10%)
Explanation:
compare the genetic makeup of the offspring plants that are transferred to the soil to that of the parent plant that provided the stem pieces
When plants reproduce through vegetative propagation (such as through stem cuttings), the genetic makeup of the offspring plants will be identical to the parent plant that provided the stem pieces.
This is because the offspring plants are essentially clones of the parent plant and inherit all of their genetic material from the parent plant.
In contrast, when plants reproduce sexually (through seeds), the genetic makeup of the offspring plants will be different from that of the parent plants. This is because sexual reproduction involves the fusion of gametes from two different parent plants, resulting in a new combination of genetic material in the offspring.
Therefore, when using vegetative propagation, the genetic makeup of the offspring plants will be identical to that of the parent plant, whereas sexual reproduction can result in offspring with different genetic makeup from the parents.
What is vegetative propagation?
Vegetative propagation is a type of asexual reproduction in plants in which a new plant is produced from vegetative parts of the parent plant, such as stems, roots, and leaves, without the involvement of seeds or spores. In this process, the new plant that is produced is genetically identical to the parent plant, which means that the offspring is a clone of the parent. vegetative propagation can occur naturally or through human intervention.
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Label the following Diagram with the words given
(a) Sunlight, (b) photosynthesis, (c) chloroplasts, (d) sugar, (e) chlorophyll, (f) carbon dioxide, (g) cellular respiration, (h) mitochondria
Explain the process of photosynthesis?Photosynthesis is the process by which green plants and other organisms use sunlight, carbon dioxide, and water to produce oxygen and glucose (a type of sugar). This process is essential for the survival of plants and other organisms that depend on them for food and oxygen.
It is a process by which plants, algae, and some bacteria convert light energy into chemical energy in the form of glucose. This process takes place in chloroplasts, which are organelles found in plant cells. The energy from sunlight is used to split water molecules into oxygen and hydrogen ions. The hydrogen ions are used to produce ATP, which is a type of energy currency for cells.
Carbon dioxide from the air is also taken up by the plant and used to create glucose through a series of chemical reactions. Glucose is then used by the plant for energy or stored as starch. In summary, photosynthesis is a complex process that enables plants to create their own food and is essential for life on earth.
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Pls help. What are the answers ?
Answer:
Semiconservative; old
Explanation:
When DNA is replicated, one original parent strand is kept as a template, while a new one is formed by using the original parent strand as a template. This yields one new parent strand, and one new "daughter" strand that is complementary. This is known as the semi-conservative model of DNA replication.
Note: DNA cannot be replicated from thin air. A template of some sort has to be used, and it is always from a parent strand. This ensures very minimally, if at all, errors in DNA replication such as mutations.
Describe and explain the productivity of each system type listed below -
Bogs:
Swamps and marshes:
Streams:
MARINE
Describe abiotic conditions:
Describe productivity:
ESTUARIES
Describe:
Primary abiotic challenge:
Describe productivity:
Bogs:
Abiotic conditions: acidic and nutrient-poor soilProductivity: low due to nutrient-poor soilSwamps and marshes:
Abiotic conditions: standing water and saturated soilProductivity: high due to nutrient-rich soilStreams:
Abiotic conditions: flowing water, influenced by nutrients and sunlightProductivity: varies based on nutrient and sunlight availabilityMarine:
Abiotic conditions: saltwater, influenced by nutrient availability, water temperature, and light penetrationProductivity: varies based on nutrient and light availabilityEstuaries:
Abiotic conditions: transitional areas where freshwater meets saltwater, fluctuating salinity levels, varying water temperaturesPrimary abiotic challenge: variable salinity levelsProductivity: high due to nutrient-rich water from upstream sources[tex] \: [/tex]
PLEASE HELP IM STUCK
Based on his pea-plant data, which three conclusions did Mendel reach? A. The alleles for a particular gene are inherited independently of each other. B. Parents pass some kind of factor to their offspring during reproduction. C. DNA is the substance that carries inherited information from parents to offspring. D. Dominant alleles mask recessive alleles.
Based on his pea-plant data, Mendel reached the following three conclusions:
A. The alleles for a particular gene are inherited independently of each other.
B. Parents pass some kind of factor to their offspring during reproduction.
D. Dominant alleles mask recessive alleles.
Mendel did not know about DNA, as it had not yet been discovered. Instead, he referred to the "factors" that were passed down from parents to offspring. Later, scientists discovered that these factors are genes made up of DNA.
What is DNA?
DNA (Deoxyribonucleic Acid) is a molecule that carries the genetic instructions used in the growth, development, functioning, and reproduction of all living organisms and many viruses. DNA consists of a long chain of nucleotides, which are the building blocks of the molecule. Each nucleotide is made up of a sugar molecule (deoxyribose), a phosphate group, and a nitrogenous base.
The four types of nitrogenous bases found in DNA are adenine (A), thymine (T), cytosine (C), and guanine (G). The sequence of these bases along the DNA chain forms a genetic code that is responsible for the traits and characteristics of an organism. DNA is found in the nucleus of eukaryotic cells and in the cytoplasm of prokaryotic cells.
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Need help on this question please
The key effect of the drugs that treat Polycythemia Vera (PV) is the process of DNA transcription. Option B
What is the target of the drugs?Polycythemia Vera (PV) is a myeloproliferative disorder characterized by the overproduction of red blood cells, white blood cells, and platelets. The primary target of PV drugs is to reduce the production of these cells and prevent complications such as blood clots, which can cause stroke, heart attack, and other serious problems.
The most commonly used drugs for the treatment of PV are hydroxyurea and interferon alpha. Hydroxyurea works by inhibiting DNA transcription.
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06. A deer population increases in size from 2000 to 2300 individuals over one year. Calculate the growth rate of the population during this time interval. (3mks)
Answer:
15%
Explanation:
(2300 - 2000) / 2000 = 15%
steps
To calculate the growth rate of the deer population during this time interval, we need to use the following formula:
Growth rate = (final population size - initial population size) / initial population size
Plugging in the given values, we get:
Growth rate = (2300 - 2000) / 2000
Growth rate = 0.15 or 15%
Therefore, the growth rate of the deer population during this time interval is 15%
chatgpt
Site-specific recombination is catalysed by:
DNA polymerase
Integrases
Gyrases
Topoisomerases
Answer: B
Explanation:
Site-specific recombination is catalyzed by integrases.
please help please please
Indication for biopsy of
lymphnodes is:
A. if an abscess has formed
B. children with adenoviral-associated respiratory infections
C. younger patients and those with longer duration of node involvement
D. enlargement of a cervical lymph node to 1 cm in diameter if the diagnosis is otherwise uncertain
E. the nodes may progress to fluctuance and ultimately spontaneously drain
The correct answer is D. Enlargement of a cervical lymph node to 1 cm in diameter if the diagnosis is otherwise uncertain is a common indication for biopsy. Biopsy is done to obtain tissue samples for examination under a microscope to determine the cause of the lymph node enlargement, such as infection, inflammation, or cancer.
Option A may require incision and drainage rather than a biopsy, and option B is not a common indication for lymph node biopsy. Option C and E are not specific indications for biopsy and do not necessarily require biopsy.
39. Imagine that you are at the local fitness center and see a bunch of girls from your school. So, you try to impress them by doing bicep "curls". What is the correct sequence for how your nervous system tells your
muscles to move and "curl" the weight?
1.motor neuron-brain-spinal cord-muscle
2. brain-spinal cord-motor neuron-muscle
3.muscle- motor neuron-spinal cord-brain
4.brain-motor neuron-spinal cord-muscle
The correct sequence for how your nervous system tells your muscles to move and "curl" the weight is:
Brain-spinal cord-motor neuron-muscle; option 2.
What is the correct sequence for how your nervous system tells your muscles to move and "curl" the weight?The movement of the bicep "curls" is initiated by the brain, which sends a signal down the spinal cord to the motor neuron.
The motor neuron then transmits the signal to the muscles in the bicep, causing them to contract and move the weight.
This sequence of events is known as the motor pathway and is responsible for voluntary movement in the body.
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ASAP!!!A scientist designed an experiment to test where a plant's matter came from. She
measured the starting mass of a willow tree, the soil, and the container. After five
years, she repeated the measurements and observed that the tree gained 74 kg (164
lbs) but the soil had not changed much at all (only lost 57 g, approximately 0.12 lbs).
1. Use evidence, from the results, to explain that the idea that the mass of a tree
comes from the soil, is incorrect. 2 points
2. Why is it incorrect to say that the tree's mass comes from sunlight? 1 point
3. If the mass of the tree does not come from the soil or sunlight, explain the trees
increase in mass. 2 points
The tree grew 74 kg, although the soil did not change considerably over the course of five years, indicating that the tree's bulk was not solely derived from the soil. The soil would have lost a comparable amount of mass if the tree had gained all of its weight from the soil, but this did not happen. This information thus implies that a tree's bulk is not exclusively derived from the earth.
What were the conclusions of van Helmont's study?After his experiment, Van Helmont came to the conclusion that the soil weight remained constant after five years and that the willow tree had acquired weight due to the daily addition of water. He was mistaken since CO2 in addition to water provided the willow tree with nutrition and energy.
He thus conducted an experiment in which he used a container of soil and a willow seedling, weighing each individually. He then placed the willow tree in direct sunshine and gave it daily watering.
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After a robbery why should you move away from any place that a robber may have been
To prevent the crime scene from being tampered with and the evidence from being lost, we should leave any area where a robber may have been after a robbery.
After a robbery, what should you do?Immediately dial the police. Tell them right away if someone is hurt so they can send out the emergency services. Provide police with the robber's departure time, description, and mode of transportation. Till they give you the all-clear to end the call, hang in there.
Keep your eyes and ears out for anybody around. Know who is walking in front of you and behind you. People or cars that seem suspicious, people who are dressed improperly for the weather, and loiterers are all things to be on the lookout for.
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what fluid is found at the base of the petals
Why are heirloom crop varieties important?
They require less water than the high-yield varieties.
They are naturally pest resistant.
They produce more than other varieties.
They can have genetic raw material that allows crops to respond to changes.
Heirloom crop varieties are important because they can have genetic raw material that allows crops to respond to changes.
What are heirloom crop varieties?Heirloom crop varieties are traditional crop varieties that have been grown and saved by farmers for generations, often without the use of modern agricultural techniques.
What are some examples of changes that heirloom crop varieties can respond to?Heirloom crop varieties can have genetic diversity that allows them to respond to changes in their environment, such as changes in climate, pests, and diseases. They may also have traits that make them more adapted to specific growing conditions, such as drought or poor soil quality.
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the relaxed pairing at the blank position of the codon and the blank position of the anticodon are blank and blank to follow the traditional base pair rules. this allows for a single trna to recognize multiple codons.
The relaxed pairing at the third position of the codon and the first position of the anticodon are wobble and able to follow the traditional base pair rules. This allows for a single tRNA to recognize multiple codons.
Relaxed pairing at the third position of the codon and the first position of the anticodon refers to the ability of the genetic code to tolerate non-standard base pairing between these positions during translation. Specifically, the third position of the codon (also known as the wobble position) can form non-Watson-Crick base pairs with the first position of the anticodon, allowing a single tRNA molecule to recognize and bind to multiple codons that differ only in this position. This phenomenon expands the coding capacity of the genetic code and helps to optimize the efficiency of protein synthesis.
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